Cameroon

Ndolé is a Cameroonian Spinach stew made spinach and bitter leaves – flavored with garlic , crayfish and fortified with shrimps and beef.

• Unstructured form, a curved visor, and an adjustable buckle strap.

• 100% chino cotton twill*

• Unstructured, 6-panel, low-profile

• 6 embroidered eyelets

• 3 ⅛” crown

• Adjustable strap with antique buckle

• Head circumference: 20 ½” - 21 ⅝”